Perfect for the Bialetti espresso moka pot
In Sicily, Argento Superior is the best-selling coffee from the traditional Sicilian roastery Ionia. This coffee is a very intense and full-bodied espresso roasted according to Sicilian tradition. The espresso develops a pleasant bitterness and a velvety cream that envelops the palate and the senses, leaving an extraordinary fullness in the mouth. The blend brings particularly spicy and smoky notes with hardly any acidity into the cup. In the aftertaste, the blend convinces with full liquorice notes. A perfect all-round espresso from Italy, which is also highly appreciated here. Extremely aromatic and strong in flavour. Developed for gastronomy and home, and especially tasty in the Moka Express / Bialetti. Sicilian espresso, made from 10% Arabica and 90% Robusta beans.